This is because fried chicken is very much an integral part of U.S. tradition; a staple at every game day, Mardi Gras and ...

With restaurants and hotels spotlighting lesser-known dishes across cuisines, we dig deep to understand if this is yet ...

A QUARTER of Brits are eating Indian-inspired foods and snacks more than 100 days a year, according to research. A poll of ...

Delhi's street food markets are a sensory adventure you cannot miss. Do not know where to start? Here is your ultimate guide ...

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

A trio of Punjabi chefs pioneered the recipe, marinating the chicken in a mixture of yoghurt and spices before grilling it.

Made with aromatic spices and a whole lot of know-how, Indian food packs an incredible depth of flavor to mesmerize the ...

Enjoy your favorite Indian flavors while keeping carbs low with these eight desi-style dinner ideas. From grilled tandoori ...

Chicken tandoori and chicken tikka have some notable similarities (including how delicious they are!), but also some key differences in preparation.

“Eat overpriced butter chicken from a Punjabi with a fake Italian accent,” the 67-year-old quipped, adding that NRIs pay more for essentials like haldi and hing, staples of the Indian ...

If you're as obsessed with this unbeatable combo as us, this Karnataka-style chicken sambar recipe is the perfect non-vegetarian upgrade to the wholesome flavour palette. Now before this offends ...