“If people are able to take the time and get some nice ingredients, you can actually make really nice food at home that tastes very similar, if not exactly the same, as their Chinese takeaway ...

For the sauce: 350ml beef stock; 1tbsp light soy sauce; 1⁄2tbsp dark soy sauce; 2tbsp Chinese rice wine (Shaoxing wine); 1tbsp brown sugar Begin by marinating the beef; add all the marinade ...