Foraging for wild, edible plants can add a unique set of ingredients to your kitchen. But, you need to know how use them.

Police in eastern Germany followed their nose to discover an illegal plant harvesting ring. Officers seized a large quantity of wild garlic — a protected springtime plant that is used in the catering ...

In November 2023, a unique pizzeria offering a 100% plant-based menu made the leap from a Jacksonville food truck to an ...

Or sign-in if you have an account. Our cookbook of the week is Mastering the Art of Plant-Based Cooking by Joe Yonan, food and dining editor of The Washington Post. Jump to the recipes ...

GREEN BAY - If you’re looking to help out pollinators with a native plant garden, the Wild Ones Green Bay Chapter wants to help out you. The organization is offering $500 grants to members of ...

Set against the backdrop of the Sonoran Desert, Civana Wellness Resort & Spa offers a range of health-conscious dining ...

In November 2023, a unique pizzeria offering a 100% plant-based menu made the leap from a Jacksonville food truck to an Intracoastal West storefront. A year later, Wild Pie opened a second ...

An assortment of wild plants served on dishes with jam in the center of the table - Static Media / Shutterstock / Getty ...

In last week’s column we looked at some projects that can improve habitat for all wildlife and attract more wild turkeys to a ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded in the diets and cultures of Indigenous people in the region.