Dungeness crab, Pacific herring, and red abalone are among the marine species most vulnerable to the changing climate's effect on California's coastal waters, a new study finds. The team seeks to help ...

Small-scale fishers do labor-intensive work, generally in simple, locally owned boats using traditional technologies. Despite ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by ...

Innovative cysteine-based extraction significantly reduces mercury in fish, offering a promising solution for safer ...

The administration of U.S. Donald Trump has set plans in motion to shutter the U.S. Agency for International Development (USAID) in a move that some experts are warning will have long-lasting effects ...

Dogfish is celebrating its 30th anniversary this year, while it's been 60 years since the Grateful Dead debuted. The two first joined forces in 2013 with American Beauty pale ale, ...

Not all fish can handle the intense flames and delicate balancing act of skewers, often resulting in flaky, frustrating ...

Sergio Bertoni, leading analyst at SearchInform, unpacks what DCAP systems are, and how they can be used to protect data. DCAP for dummies On the one hand, various DCP/DAG systems aren’t magic ...

Yú, the Mandarin word for fish, is a homonym for the Chinese term for abundance, so serving this recipe on the Lunar New Year is an invitation for prosperity. Prepare it with a whole snapper ...

SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.

“Back then – in the ’60s and ’70s – if you didn’t grow or catch your food, you weren’t eating,” Stan says. “And on the island, you didn’t have a fridge to put fish in. If it was caught that morning, ...