If there’s one dish that always brings back warm, home-cooked memories, it’s crispy fried pork chops. These golden-brown, seasoned-to-perfection pork chops have a crunchy crust and a juicy, tender ...
Housed in the former Carluccio’s at Quaker Friars, next to Côte Brasserie, it’s obvious that considerable money has been ...
I tried a new way to fry fish, and the results were so crispy, juicy, and flavorful that I can’t stop making it! You’ll want to try this at home ASAP!
Pan-fry the fish: Heat oil in a frying pan over medium heat (about 2-3 tablespoons, enough to coat the bottom of the pan). Once hot, gently add the fillets and cook for 3-4 minutes on each side, or ...