The old location, at 1475 S. Main St., which has been the bakery’s home for the last eight years, will remain open through Valentine’s Day. Adalberto Diaz, the co-owner, founder and executive ...

It’s a great feeling.” And his skills as a baker is getting attention. He was recently nominated as a semifinalist for a James Beard award for outstanding pastry chef or baker. In humble fashion, he ...

KUTV — Chef Adalberto Diaz, recently nominated for a James Beard Award, is taking his beloved bakery, Fillings and Emulsions, to the next level with a big move to a new location. Known for its ...