artificial sweeteners, explain food labeling terms for sugars, and give brief introductions to 58 different sweeteners as well as: Their nutritional information (calories, total carbs, total ...

Transform your coffee and tea with these natural sugar alternatives that boost flavor and wellness. Plus expert tips on ...

A common artificial sweetener may trigger insulin spikes that lead to the build up of fatty plaques in the arteries, ...

“I cannot legally say the name.” A common theory is that Diet Coke and Coke Zero use different sweeteners, but according to Blake, that’s not really true. “The theory I hear all the time ...

When it comes to formulating with natural sweeteners, experts explain why hybrid sweetener systems are crucial to beverage ...

“This addresses a longstanding puzzle why mixing two different sweeteners changes the aftertaste,” says Yuki Oka, a neuroscientist at Caltech in Pasadena. “They are interrupting each other ...

It's no secret that eating too much sugar can be bad for us. In fact, excess sugar consumption can contribute to harmful ...

At the end of the week, we did the same tests, to see what effect the two different sweeteners had had. The change in (fasting) blood sugar levels of the volunteers taking saccaharin (left ...

Humans have a sugar sense. Animals and humans prefer sugar over artificial sweeteners in experiments, and that could be because a specific gut sensor cell triggers one of two separate neural pathways ...

Recent studies have found xylitol and erythritol — sugar alcohols used to tame the intense sweetness of stevia, monk fruit and lab-made sweeteners — associated with an increase in blood clots.