Super Bowl LIX is almost here, and dozens of bars, restaurants and catering companies in the Lehigh Valley and surrounding ...

If you love spanakopita, but you don’t feel like fussing with phyllo dough, this Spanakopita Dip is for you. It’s all the flavors of the spanakopita, but in dip form. This creamy spinach dip ...

Israel and Greece have a lot in common,” says restaurant owner Moshe. “We have the sea, the weather, and even the blue and white flags.” ...

At Astoria, you’ll still find the requisite dips, calamari, saganaki and spanakopita (which is painstakingly folded into crisp, flaky triangles). But you’ll also find cheffier versions of ...

This new year, the dining scene feels fresh and reinvigorated, with plenty of exciting restaurants arriving on the scene. From a French bistro on the North Shore to a swank steakhouse on the South ...

Most new coffee shops these days go in for a minimalist-rustic-industrial vibe. Not East Rock Coffee: It’s maximalist all the way. The ceiling and soffits are painted with bold black-and-white stripes ...

Firefly Grill in Effingham serves up a steak so tender and flavorful, it’s the talk of the town. Nestled in the heart of ...

It’s a popular football pub that’s consistently packed with patrons. But it’s now also home to a restaurant featuring the ...

Crab Spanakopita. Photo credit: Cook What You Love ... Whether served with grilled meats, veggies or as a dip, it’s a perfect complement. Easy to make and impossible to resist, it’s a sauce that ...

It’s not easy to put the sun-drenched Greek Islands in the shade, but Silversea’s latest offering — Silver Ray — shines a new ...

You may occasionally receive promotional content from the Los Angeles Times. A good dip should whet the appetite, a great dip could be lunch, and an excellent dip is really dinner. A very wise ...