The team behind several popular Germantown eateries has transformed a beloved tavern space. A new bluegrass-themed fried ...

Dirty Bird, offering fried chicken, live music, and honky-tonk vibes, will open soon in the former Tim Tam Tavern location. Here's a sneak peek inside ...

The chicken at Dirty Bird is fried in peanut oil inside of a pressure fryer that, according to Rosenberg, makes the chicken juicier and more tender. He added that while they can get the chicken out ...