We tend to think of Italy as red wine country, but I come across more and more Italian whites that are truly eye-opening — in a good way. And, given the global trend from red to white and rosé, that ...

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, dazzlingly acidic, very food-friendly white get more love today?

If you’re looking to try something new this year, consider joining the February Wine Club at Manitou Winery in Manitou ...

Sparkling Italian wines are perfect for a Valentine's Day aperitivo but are also versatile. They can be enjoyed throughout a ...

Italian wines, both red and white, that stand up to winter. The post Expert-approved: The best and boldest Italian wines for winter appeared first on The Manual.

Continue adding broth, 1/2 cup at a time, until the rice is al dente, the broth is creamy, and the dish has the consistency ...

Tannins are a crucial element in understanding how wine looks, tastes, and feels. They contribute to a wine’s structure, ...

You can add a splash of wine to elevate both savory meals and sweet treats. If you want to level up you're cooking game, adding a splash of wine into the dish you're cooking might be the answer.

All you need is 30 minutes to prepare these chicken breasts in a creamy tomato sauce for a main course that is packed with ...

Marsala is a fortified wine out of Italy that we normally just cook with. But with the good stuff especially, it can make for ...

As for the Cape Cod connection? Josh Cellars co-founder and now brand ambassador Joseph Carr lives on Scargo Lake in Dennis, ...