MidmoAI is marketing itself an AI-driven traceability enabler with middleware that is agnostic to an application or specific ...

The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic ...

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows.

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens ...

The front-of-package labels could help consumers identify how ingredients in foods can be a part of a healthy diet.

Calorie labelling on menus and products has a “small” but “potentially meaningful” effect on people’s food choices, according to a review. Calorie labels in supermarkets, restaurants and ...

Ineffective labelling practices across the food and drink sector are causing consumers headaches, calling into question their value and effectiveness to end users. It is often difficult to glean ...

By Andrew Jacobs The Food and Drug Administration on Tuesday proposed requiring new nutrition labels on the front of food and beverage products, a long-awaited move aimed at changing eating habits ...

Like most people with a smartphone, I see Google display stories on my phone that may interest me. I tend to look at lots of agricultural stories. One particularly random story showed up last ...

The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start ...

To advance these policies, we need a clear system of labeling unhealthy junk foods in the food supply. The Food and Drug Administration is considering implementing this type of labeling system ...