As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace ...

For a rustic but delicious spring cake, try this gluten-free upside down sour cherry cake with vegan creme anglaise.

Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of corn, and an ever-evolving mole negra that predates the tasting menu resta ...

There’s something magical about Easy Summer Fruit Desserts, and I’ll never get tired of saying this: fruits are nature’s ...

“GRAPE SODA GREW UP... and it tastes even better than you remember,” the brand wrote in an Instagram post. The soda contains 20% real fruit juice, blending white grape, Concord grape and lemon ...

"Growing up with a bunch of cousins, we're always just making concoctions... when I see a concoction, I live for it and I ...

All you have to do is mix equal parts chilled apple juice and soda water. Muddle some fresh mint leaves in a glass and finish with a generous squeeze of lemon. Add ice, mix, and you have made yourself ...

According to a nutritionist, you can make 5 healthy food swaps to manage blood sugar levels, including replacing refined foods with whole foods. Are you or your loved ones suffering from diabetes ...

LOUIS (AP) — As pressure grows to get artificial colors out of the U.S. food supply ... purplish black carrot juice with a bit of beta-carotene, an orange-red color made from algae.