JFK International Airport's Terminal 4 introduces a new array of food and beverage concessions, featuring local and national brands, enhancing the passenger experience with a unique New York flavor.

V is for Vodka and Vermouth, both of which are vibrant in a vesper martini! Though too many of these might leave you vexed and in need of some vitality. Check out this list of 25 drinks beginning with ...

In this column, the author describes why the validation step of HACCP for food safety preventive controls is key to addressing processing hazards and identifies processes and preventive controls that ...

A specialist on the world's 'Blue Zones' has shed light on a surprising beverage that may 'help you live longer'. Dan Buettner, aged 64, is a seasoned explorer of six regions where people are ...

Australian wine brand Yellow Tail – which is America’s best-selling imported wine – has teamed up with pizza giant Domino’s to create a ‘flawless pizza night pairing experience’: the Limited Edition ...

What is Yellow 6, and why is it added to food? According to the Environmental Working Group, Yellow 6 is a synthetic dye made from petroleum that is found in food, pharmaceuticals, and cosmetics. When ...

This program was designed to certify overseas restaurants, bars and retailers which carry Japanese food and beverages as official “Japanese Food Supporters” in order to further promote Japanese ...

Artificial food dyes such as Yellow 5 provide no nutritional value, serving solely an aesthetic purpose. According to experts, however, not only do they provide no benefits, but they also have been ...

If you work at a food and beverage brand, a food media company, or any organization where food is a huge part of your day-to-day work, a great apron is a thoughtful gift for your employees.

The head of the World Food Programme in Afghanistan says the agency can only feed half the millions of Afghans in need after cuts in international aid and an impending freeze in US foreign funding.

Violent weather exacerbated by climate change fueled hunger and food insecurity across Latin America and the Caribbean in 2023, according to a new United Nations report. Extreme weather drove up ...

“Indulgence, convenience and value” are the three factors influencing consumer trends in food and beverage, says Ophelie Buchet, associate director of food and drink at Mintel. So, what trends are ...