Whatever you call your breaded and fried belts of boneless chicken, there are entire restaurants devoted to them. Once ...

The eating habits of food celebrities reminds us that, in the end, we're all cut from the same cloth. Alton Brown's favorite ...

Black History Month is celebrated the entire month of February, so it's only right to help honor and celebrate the month with ...

I tried and compared spicy chicken sandwiches from five popular chains. Here's how they ranked, from my least to most ...

But this secret they had held on to for so long eventually leaked out into the world and by the most unlikely culprit - ...

Burger King released its first chicken tenders in the ’80s, and other fast food chains followed suit. In 1996, Todd Graves opened the first Raising Cane’s at Louisiana State University in Baton Rouge, ...

There's nothing quite like sinking your teeth into crispy, crunchy chicken, which might be why chicken dunked into hot oil until golden brown is a go-to comfort food ... spices. The chicken is pan ...

"Pickles and pickled foods are a staple in Jewish cooking ... Plus, she added some fried-pickle-inspired spices to the raw potato mixture, too. Check out the full recipe for how to make fried ...

The peppery fried tenders are hand cut daily ... the year of comfort food. The seasonings offer a subtle, smoky sweetness for a more pleasing zing rather than straight heat.

To see how popular fast-food chains turned up the heat on their ... tossed in a breading with peppers and eight different spices. The fried chicken is placed atop lettuce, tomato, and mayo.