Here are five creative recipes highlighting the versatility of chickpeas in different cuisines. A spicy chickpea stir-fry is ...

Mix cooked chickpeas, diced cucumbers, cherry tomatoes, red onion, bell peppers, parsley, lemon juice, olive oil, salt, pepper, and feta cheese (if you want the creaminess) to get this colorful dish.

Making a batch of chickpea salad is a great way to meal prep for the week ahead. Follow this tip for texturally-satisfying ...

Classic Mediterranean ingredients like roasted red peppers, hearts of palm, kalamata olives, red onion, garlic and a generous ...

Best of all, it tastes as good as it looks. Chickpeas, also known as garbanzo beans, are a fantastic source of fiber and plant-based protein, which helps promote a feeling of fullness. They are ...

Berkeley’s vibrant culture of environmental consciousness carries into its food scene. Whether you are vegan or just in the ...

Discover how black beans, chickpeas, lentils, pinto beans and kidney beans fight inflammation and may help reduce arthritis ...

Chickpeas, for example ... “You could do a black bean hummus or a fresh garbanzo bean hummus,” he says. “It doesn't always need to be the way that everybody thinks about it.” ...

Protein is a powerful macronutrient. It’s a building block for cells, and when it comes to weight loss, protein can help ...