then discard the garlic and ginger. Add the mushrooms and spring onion whites and toss well. Add the chicken, ginger, mange tout and bean sprouts and flip-fry for 2 minutes. Add the noodles ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Nadiya's teriyaki chicken noodle traybake is genius ... Add the soy sauce, ginger, garlic and chilli flakes, if using, and mix well. Add the chicken, cover and leave to marinate in the fridge ...

Add the garlic, ginger and chilli flakes then sizzle for a few seconds till fragrant. Tip in the drained noodles, broccoli and the chicken and stir-fry until the noodles are hot. Add the hoisin ...

Long noodles are fresh ... sea bass with scallions and ginger, roast pork, soy sauce chicken, stir-fried clams with black bean sauce, stir-fried lettuce with garlic. Related: Tang Yuan (Sweet ...

In this intensely comforting spiced chicken and black lentil stew, bold ingredients like fresh ginger, garlic, tomatoes ... flat pot pie noodles, which hold their texture in the broth.