Jim McCall of Franklin has been farming for more than thirty years. During that time, he’s seen a lot of changes to the ...

Numbers of cattle on feed across Australia have continued their two year surge, hitting 1.45 million head in the December quarter, latest survey data released this morning shows...Read More ...

Australian feedlots turned off record numbers in 2024Consistent growth has seen a 1-2% lift in both capacity and numbers on ...

The seesaw of supply and demand is reflected in mixed statistics. For example, beef prices rose 3.7% from December 2023 to ...

Bobby Miller spoke to the Irish Farmers Journal ahead of the IGGG annual general meeting in Portlaoise on Friday, where he appealed for more growers to join the group.

There are plenty of associations we make with grass-fed and grain-fed beef, but at the end of the day they're both beef. Do ...

Building soil health is one of the highest priorities for improving the overall environment, but cropland is not good for ...

What's your favorite go-to snack? Do you have a favorite healthy snack? Well, if your answer is beef jerky, you are one of those health-conscious people who prefer munching over something healthy ...

A business focused on providing quality and affordable beef in Tazewell County, Va. has been awarded a Virginia Coalfield ...

Dr Alex Ball from the Armidale node of the Southern Queensland and Northern NSW Innovation hub presented early findings from ...

Beef tallow is made from rendered fat, while grass-fed butter is made from grass-fed milk. Their taste, nutrition, and uses ...

While you might think that steak with yellow-tinged fat could be a sign of spoilage, there's more to the reason than meets the eye. Here are the facts.