Here's what you need to know about the highly pathogenic H5N1 avian influenza, and what bird flu might mean to you, your ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

The progression of the species-jumping disease has been unprecedented, including the first-ever U.S. cases of infections in ...

A new bird flu strain was detected on a California duck farm. But what's the difference between H5N9 and H5N1, and is it safe ...

Avian influenzas, commonly called bird flu, are influenza viruses that readily infect and spread through birds. While ...

WASHINGTON — A chicken in a Montgomery County backyard flock has tested positive for bird flu, the Maryland Department of ...

H5N1 bird flu hits Georgia’s poultry industry marking the first commercial outbreak in the state Learn CDC prevention tips to ...

After the current strain of bird flu, H5N1, reached the U.S. in 2022, more than 148 million birds have been euthanized. What ...

The U.S. poultry industry is grappling with a severe outbreak of avian influenza (H5N1), leading to the mass culling of ...

H5N1, or bird flu, poses a limited risk to humans but remains a serious threat. Learn how it spreads, its symptoms, and key ...

After bird flu was found in a Georgia commercial poultry facility for the first time, a second and even larger flock nearby has tested positive for the virus.