As a food scientist, Reza Ovissipour, Ph.D., knows that one industry’s waste can be another’s solution to feeding a growing population — once you perfect the fermentation process. In his lab at the ...

Frequent explosions plagued the U.S. grain industry until the Occupational Safety and Health Administration introduced new ...

Combine that with robotics, and farmers will be able to plant and harvest their crops more cheaply and quickly than having workers laboriously handpicking each row. AI will let farmers see why one row ...

Thanks to the transmission of our language, we have managed to survive,” explains Roger Kuyoc, who was born in Tizimín Yucatán, Mexico.

We’ve all heard the lament that young Filipinos are no longer interested in agriculture and farming as an occupation or career, and with it comes the fear that with a dwindling successor generation of ...

Hosted by the Federal Ministry of Food and Agriculture (BMEL), the event welcomes 3,000 international visitors from politics, industry, science, and civil society to discuss what actions can be taken ...

This conference also gives students the opportunity to connect and network with other students and faculty from universities across Atlantic Canada to immerse them further in the disciplines of food ...

Growing Divide: Agricultural Climate Policies Affect Food Prices Differently in Poor and Wealthy Countries Jan. 3, 2025 — Farmers are receiving less of what consumers spend on food, as modern ...

Feb. 11, 2025 — Managed honey bees have the potential to affect native bee populations when they are introduced to a new area, but a new study suggests that, under certain conditions, the native ...

Participants will explore possible careers in agronomy, animal science, and food science by participating in engaging tours and hands-on learning labs. University of Minnesota Extension is committed ...