Oahu native Kale Afong is the self-taught Native Hawaiian chef behind Kale’s Hale, which will feature A5 grade wagyu with BMS ...

We fry up slices to eat with eggs, toss strips of it into saimin (a noodle soup beloved in Hawaii), and add small chunks to fried rice. Even McDonald’s serves Spam for breakfast. But by far, the most ...

1. Preheat the oven to 170°C (150°C fan- forced) and grease a 12-hole doughnut (or muffin) tin very well. 2. Combine the ...

Head to Haleiwa Joe’s Haiku Gardens in Kaneohe, where the world-renowned prime rib is as captivating as the lush surroundings! Crossing this bridge is like stepping into a postcard. Who needs a yellow ...

Pacific Counter, a local fast-casual restaurant chain specializing in Hawaiian-style ... classically trained master sushi chef, develops all of Pacific Counter’s recipes. Eric Bialik, with ...

Jennie Kwon and her husband, Steve, opened the doors to their first Blowfish Poke location in Maryland’s Common Kitchen food ...

New Bedford Eats helps you narrow down the list of places to try by bringing you new menu items, food events, and specials ...

A coffee shop specializing in 100% Kona coffee is coming to Mountain View later this year. Created by husband and wife Jorge ...

The Daytona Beach, Flagler area welcomed 8 new dining spots in December, including a long-awaited sports bar, a Mexican café ...

The new Port Orange pizzeria boasts a lengthy menu with, of course, a variety of pizza options, including the best-selling Pepperoni Magnifico, the Hawaiian chicken, all meat and White Cheezy pizzas.