While traditional Hawaiian fried chicken is served on the bone, sometimes that can be hard (and messy) to eat. We’ve found a ...

Trim away any excess fat from the chicken thighs and cut them into strips about 2cm thick. Peel and grate the garlic and the ginger. Wash, trim, and chop the spring onions. Pop the egg into a ...

About Restaurant-Style Fried Chicken Recipe: The fried chicken from that restaurant that you've been craving for can now be easily prepared at home. This easy and quick recipe makes for some delicious ...

Restaurant uses fresh meat and seafood, crisp vegetables and amazing sauces to create delicious bowls of food.