That’s when he came up with the idea to produce freeze-dried foods. “I had always done jerky, but jerky’s a hard business to get into, because of all the health regulations,” Brooks said.
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New Delhi, Feb. 07, 2025 (GLOBE NEWSWIRE) -- The US freeze-dried food market was valued at US$ 15.76 billion in 2024 and is expected to reach US$ 53.11 billion by 2033, at a CAGR of 15.21% during ...
Freeze drying food is all the rage right now, but according to the founder of startup Freezcake, the technology offers more ...
New Delhi, Feb. 07, 2025 (GLOBE NEWSWIRE) -- The US freeze-dried food market was valued at US$ 15.76 billion in 2024 and is expected to reach US$ 53.11 billion by 2033, at a CAGR of 15.21% during the ...
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