Back home in Washington, D.C., The New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he ...

Valentine's Day is more than just a celebration of love—it's an opportunity to indulge in dining experiences that create ...

State of plate: The menu boasts Spanish influences, with dishes like croquetas de bacalao (codfish croquettes) and albóndigas (Spanish-styled meatballs). We ordered Crispy Fish Bites ($13), Pollo ...

Brighten up winter with these vibrant flavoured recipes. The fact is that breakfast without freshly sqeezed orange juice is like a day without sunshine.

Hezel, author of the book Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and ... and their own version of a Portuguese bacalao using a white fish in extra virgin olive oil.

I knew how to cook and I did not know how to run a business ... Zavala always tries different fillings for her tamales, like poblano and onion, chicken, and even bacalao tamales that she made at her ...

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

Hard-boiling, soft-boiling or using a trendy sous vide—no matter the approach, cooking a whole egg preserves either the ...

By carefully controlling heat flow, researchers in Italy achieved a perfectly textured egg that retains more beneficial compounds. The only trade-off? A slightly tougher peel, but for egg enthusiasts, ...

Korin Miller is a health and lifestyle journalist who has been published in The Washington Post, Prevention, SELF, Women's Health, The Bump, and Yahoo, among other outlets. In a new study ...