Gulab Jamun is a beloved Indian sweet made from dough soaked in sugar syrup. Soft, melt-in-your-mouth, and dripping with ...
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Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take two bowls and add 3 piece of gulab jamun in each. Equally pour the mousse mixture on the top of gulab jamun. Chill ...
Discover innovative ways to use cardamom, the aromatic spice, to enhance your favorite Western dishes. From soups to desserts ...
Immerse gulab jamuns in the sugar syrup for 30 minutes and serve hot. If you like them cold, you can refrigerate them too. Here's the recipe video of gulab jamun. Follow our YouTube channel for easy ...
Celebrate love with a feast! These mouthwatering vegetarian Indian dishes from spicy Paneer Tikka to sweet Gulab Jamun will ...
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Gulab jamun are a mainstay of Indian celebrations ... For this recipe, you will need a 27cm/10¾in non-stick bundt tin. To make the bread, stir together the flour, caster sugar, milk powder ...