Often an overlooked kitchen essential, cookie dough scoops can be the secret to perfectly uniform and delectable cookies ...

Fried ice cream balls are a delicious and creative twist on traditional ice cream. They consist of a crispy, crunchy outer ...

Cralle became a hero for dessert lovers on February 2, 1897, when he patented an “ice cream mold and disher,” the precursor to the scoop used to serve the popular frozen treat today.

Menu highlights at Blue Scoop Creamery include such dairy-laced ... “A lot of our stuff is inspired by my background like our bourbon ball ice cream. I grew up in Kentucky and every holiday ...

Van Leeuwen Ice Cream is popping up with more scoop shops across the country this year, including one in the Queen City — its first in North Carolina. The New York City-based ice cream chain ...