The appeal of a quick meal between two slices of bread has long held sway in the UK. We look back on the rise of the sandwich ...

What to make for lunch is one of my biggest challenges. I tend to fall into a salad and soup rut, but eating the same basic ...

At Williamsburg's Anthony & Son, exceptional, oversized sandwiches are stuffed with bacon, prosciutto, mozzarella sticks, and ...

From a tasty sausage fresh off the grill at Oktoberfest or pasta studded with crumbled Italian sausage, it's the ultimate ...