Coffee was first brewed with the help of a jebena (pronounced jeh-beh-nuh). While it may not be a staple brewing method for many coffee lovers across the world, the power of this magical coffee ...

One of the women set the jebena, a pear-shaped Ethiopian coffee pot, over the flame, sieved the coffee into it, then nestled it into the coals to heat. Soon the aroma rose in the night air ...