Australian Chef Sarah Todd called the aam papd chaat "the best kind of snack," and declared, "We should all be having this as ...

Today we will tell you how to make Paneer Gulab Jamun. For this, prepare mawa from milk mix paneer and make Gulab Jamun. These are made very soft. Whoever eats them once will feel like eating them ...

Patanjali's Gulab Sharbat is rapidly gaining popularity as a versatile and all-natural beverage. This delightful sharbat, free from artificial additives, can be used in various creative recipes.

Patanjali's Gulab Sharbat is gaining popularity as a refreshing and natural alternative to sugary drinks. Rooted in Ayurveda, it utilizes rose extract for its cooling, calming, and rejuvenating ...

Matka kulfi, rabri kulfi, and badam kulfi are quite famous. This time, we bring you a special recipe for Gulab Kulfi to try this summer. Its lovely pink colour will catch your eye, and the delightful ...

Near Tipeshwar Wildlife Sanctuary, there’s a farm-to-table dining experience you mustn’t miss. Palaash uses the open-fire ...

Take two cloves of jamun juice, four tablespoons of chopped jamuns, two tablespoons of chaat masala, and four tablespoons of sugar syrup.

For more than three decades, Vaibhav Kala, 53, has admired this view and the many avatars of the river. This is where he first arrived, fresh out of college from St Stephen’s in Delhi ...

Gulab Jamun: These decadent sweets, made from deep-fried milk solids and drenched in sugar syrup, boast origins in the Mediterranean or Persia. Today, they are a beloved dessert in Indian ...

Visceral Leishmaniasis (VL), commonly known as kala-azar, is a life-threatening parasitic disease transmitted by sand flies was once a major public health challenge for India, affecting the ...

Shares of KALA stock opened at $4.24 on Friday. The firm’s 50 day moving average is $7.42 and its 200 day moving average is $6.78. The stock has a market capitalization of $25.83 million ...

What better drink that the natural gulab sharbat, made with the essence of rose petals. This traditional Indian drink not only quenches thirst but also offers a variety of health benefits.