Flip the chicken — ideally with a fish spatula to protect that beautiful skin. (Sidenote: culinary school kids love those ...

Tender, juicy, and packed with flavor — this Roast Bone-In Leg of Lamb with a Garlic & Herb Marinade is the perfect ...

Salt is an easy way to add flavor to a dish, but if you're looking to upgrade your cooking, seasoning salt is a great option.

If you are on dialysis, managing your fluid intake is important. Here are five ways to do so and how to know when you're ...

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

These smashed vegetable recipes, like lemon-Parmesan potatoes and pesto mushrooms are flavorful side dishes that pair well ...

Fresh herbs can totally change the way your food tastes—in the best way. Just a sprinkle, a quick chop, or a few leaves can ...

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...

Mix cooked chickpeas, diced cucumbers, cherry tomatoes, red onion, bell peppers, parsley, lemon juice, olive oil, salt, pepper, and feta cheese (if you want the creaminess) to get this colorful dish.

Avocados are the next green gold. It is a nutritional powerhouse with a single ounce loaded with fiber, healthy fats, , and ...

Heat olive oil in a large pot. Season the chicken pieces with s&p and add to the pot and cook for 5–7 minutes, stirring ...