From the Food & Wine archives, Kingsley Amis delves into the history of gin and how moral panic (and a bit of poison) almost killed it.

Nordic countries like Finland, Sweden, and Norway are making some of the most exciting gins on the market today. Here are ...

When it comes to summertime cocktails, a gin and tonic makes a perfect refresher on a sweltering hot day. This blueberry gin ...

Led by master distiller Leslie Merinoff, Fear City Gin is made from seven unique botanicals, including sugar kelp sustainably ...

This citrus-forward gin is crisp and smooth, and dances between a classic London Dry and a more modern contemporary gin taste. Crafted with sweet and bitter orange peel, along with 12 other ...

Nisaki is the newest part of the gin climate of India — a journey for the senses with colour changing quality and fresh ...

The bar’s house gin and tonic — or G&T for those in the know — has grown a cult-like following as one of the best in town. Made with Bombay Dry gin ... are so many other gins that don ...

is made with Bombay Dry gin, house-made tonic, a lime. They cost $5 during happy hour, which is 4-6 p.m. Monday through Friday. “What we have, there are so many other gins that don't present ...