The world is not on track to achieve Sustainable Development Goal 7 (SDG7), which aims to ensure access to affordable, reliable, sustainable and modern energy for all by 2030. But adopting clean ...

Manufacturing Meat Mincers From Recycled Iron Posted: January 23, 2025 | Last updated: January 23, 2025 Discover the fascinating process of creating meat mincers in a mass production unit.

Eating more than one serving of red meat a day -- 3 ounces, about the size of a bar of soap -- is associated with a 16% increased risk of cognitive decline, researchers found. And eating more than a ...

Quickly pivoting, the host directed the conversation to the broader and more debated topic of eating meat. “Let me ask you this question,” he began. “My diet consists of… basically I’m ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves. By Cara Buckley It’s not exactly the ...

The researchers found that the risk for dementia and SCD was increased for participants with processed red meat intake ≥0.25 versus <0.1 serving per day (hazard ratio of 1.13 and relative risk of 1.14 ...

In 1983, about 20 years after King’s “I Have a Dream” speech, legislation for a Martin Luther King Jr. Day on the third Monday of January cleared Congress and President Ronald Reagan signed it.

Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds that eating too much red meat may even harm the brain. In a study ...

The Dajjal, or Antichrist, appears before the day of judgment. The Temple in Jerusalem is successfully rebuilt. The Kalki Avatar, or final incarnation of Vishnu, gallops by on a white horse.

Every product is carefully selected by our editors. If you buy from a link, we may earn a commission. Learn more Apple hasn’t sold an iPod in years. In 2017, it stopped selling the iPod Nano and ...

For meat that wasn’t processed, there was no difference in dementia risk between those who ate, on average, less than half a serving per day and those who ate one or more servings a day.