Momofuku Ko closed more than a year ago, and the space is finally being brought back to life.

“There’s only two reasons to open a new restaurant,” Momofuku CEO Marguerite Zabar Mariscal told the New York Times last year ...

The chef Paul Carmichael opens Bar Kabawa with Momofuku, Lulla’s offers Venezuelan baked goods and more restaurant news.

Chef, cookbook author and Milk Bar founder, Christina Tosi Calling all sweet tooths: The cult-fave NYC-based dessert bar ...

Nacho Daddy doesn’t claim to be especially modern Mexican. The Las Vegas-based chain offers over-the-top nachos, excellent margaritas, tacos, burritos, enchiladas and flaming platters of fajitas that ...

January has vanished in a flash, but it was a consequential month with a few opening announcements and plenty to look forward ...

Come early, even if you haven't reserved, to grab a spot at the marble-topped bar near the front window ... Frosolone (formerly of Hearth and the Momofuku restaurant group).

This will be Meyer’s first go-round with a revolving restaurant — still the only one in the city — but he has fond memories ...

Valentine’s Day will be here soon, and restaurants all over the Las Vegas Valley are ready to welcome lovers (or ...

It is a truth universally acknowledged, that a single TV in need of decent sound, must be in want of one of the best soundbars. Go ahead — watch a movie with your built-in TV speakers, and you ...

Welcome to Grub Street’s rundown of restaurant recommendations that aims to answer the endlessly recurring question: Where ...