Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Located inside a former bank, the restaurant has all the standards, from barbecue spare ribs and scallion pancakes to moo shu, sesame chicken, Mongolian beef and ... pork lo mein or eggplant ...

Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...