Nasi lemak is a beloved dish in both Singapore and Malaysia. But when it comes to declaring the best version of this regional ...
Look also for the tender sambal sotong and paru goreng that will brighten up your morning. What makes this 40 years plus nasi lemak stall worth searching for is its beef rendang. Relish the tender ...
paru (beef lungs), sambal kerang (cockles), squid, chilli-fried potatoes, fried eggs, etc. As someone who loves, makes, and ...