At a table near the back of the brewpub, Paul Liljenquist -- one of BYU's most active boosters -- took a sip of water and ...

Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.

Columnist Marie Dillard reflects on the complexities of Black identity, gatekeeping, and the historical and cultural underpinnings of how Blackness is defined and perceived.

Keon West's new book ‘The Science of Racism’ brings empirical evidence to the racism discourse at a pivotal moment for DEI.

Black-owned brands got a foot in the door through accelerator programs at big retailers like Target and Amazon. Now they ...

Transit Authority of River City is participating in Black History Month this February by recognizing a famous civil rights ...

Explore how the Black Panther Party's Free Breakfast Program shaped free school meals, and the ongoing debate over access.

Over the decades, there have been pushback and government regulation over how food and drinks have been colored.

Is dieting just a way to lose weight, or could it be a gateway to an eating disorder? Explore how dieting can damage your ...

Columbia scientists have found specialized neurons in the brains of mice that order the animals to stop eating. Though many feeding circuits in the brain are known to play a role in monitoring food ...