Dairy vs non-dairy yogurt—what's the difference ... to differing styles including regular and Greek varieties of yogurt. And what they found was extremely interesting. Overall, plant-based ...

"I think sometimes it's even creamier and thicker than Greek yogurt, to be honest," Susie says. Also called skyr, Icelandic yogurt is traditionally considered a type of cheese. If you prefer or need ...

Yogurt is a dairy product made by fermenting milk with a bacterial yogurt culture. It contains many vital nutrients. Learn ...

Greek yogurt is celebrated for its rich, creamy texture and versatility. Whether added to smoothies, dolloped onto your ...

Yogurt and kefir come in dairy and non-dairy as well as plain and flavored options. There is also Greek yogurt—yogurt that's been strained to make a thicker, creamier, and higher-protein yogurt.

As more people seek to reduce their dairy consumption, Kite Hill is encouraging them to take the next step with its newly launched Dairy-Free February campaign. The launch comes on the heels of ...

Yogurt and Greek yogurt are two popular dairy products enjoyed by people worldwide for their creamy texture, tangy flavor, and numerous health benefits. While they may seem similar at first glance ...