The hardest part of making homemade pizza is the crust. Planning plays a huge part in making the perfect dough. One of my ...

This quick pizza dough recipe is a real life-saver ... Place a large non-stick, ovenproof frying pan over a high heat. Put the dough into the pan and cook for 1½–2 minutes.

No yeast, just a quick knead – this pizza is a flash in the pan. Top with classic flavours of tomato, mozzarella, ‘salami’ and basil. To make the dough, mix the flour with the baking powder ...

Impromptu pizza gatherings were a staple of life ... It can also be used as a spatula to seamlessly move dough from table to pan to peel. A pair of peels Katie recommends a wooden or bamboo ...