A video showing Rohit Sharma and Kuldeep Yadav dining at a popular street food stall in Dubai has received a lot of attention ...

This Masala Chilli Cheese Toast is not only quick and easy to make but is also bursting with flavours that everyone will enjoy. Here’s how to make Masala Chilli Cheese Toast at home.

Milk has been a part of Indian kitchens for generations, turning into everything from soft, fresh paneer to rich, golden ghee ...

Her father’s legacy, a life-changing health scare and a mission to make Indian cooking accessible – Anjula Devi chats to ...

Discover the delightful Malai Mixed Vegetable Curry, a creamy Indian dish perfect for pairing with naan or roti. Quick and ...

Makhana has been recognised as a superfood for which the Indian government has allocated crores in the Budget 2025-26. If you ...

Paneer thecha kulcha is a must-try!Photo Credit: iStock Soft and fluffy - that's exactly how we like our kulcha. This beloved Indian bread is typically plain and enjoyed with a wide variety of curries ...

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that features not one but forty separate dishes.

An Indian doctor has triggered a heated debate on social media by asserting that milk and paneer should be classified as non-vegetarian foods. Dr Sylvia Karpagam, working editor of the Indian ...

Indian recipes for an easy midweek supper - Anjula Devi is an author, cookery school founder and consultant chef for Manchester United. She shares her favourite quick, light recipes that take only qua ...

Analogue paneer is not your usual cottage cheese. From its making process, selling price to nutrition content, it is far from the idea of the ‘paneer’ we actually love. It is not uncommon to ...

Add capsicum and green chilli and toss for a minute, with some salt. Now, add the sauces and mix well. Keep it on high flame. Add salt, pepper, and sugar as per your taste and stir well until you get ...