Not all peanut oils are made equal. This popular cooking oil comes in a variety of types: The main three you'll likely ...

Peanut oil is more than just a cooking staple; it’s a nutritional powerhouse with benefits for your heart, skin, brain, and metabolism. Its unique composition of phytosterols, resveratrol ...

Daana Peanut Oil is an excellent cooking medium that preserves all the natural antioxidants and nutrients. It’s also high in oleic acid and vitamin E, making it great for skin and hair care.

Watch smoke point- choose oils with a higher smoke point like sunflower or peanut oil and use extra-virgin olive oil for low-heat cooking or dressings. As Sakshi mentioned in her suggestions ...

Look out for unrefined cold-pressed peanut oil, which has a more distinctive taste. Peanut oil is the oil of preference in everyday Chinese and Indian dishes such as stir-fries, curries and snacks.