"I used to think of this recipe as 'gummies for grown-ups,' but I’ve observed that many kids like it as well, especially those partial to Sour Patch Kids." ...

The saying "one man's trash is another man's treasure" holds true when it comes to cooking with fruit and vegetables. Many ...

For the candied grapefruit peel, peel the grapefruit and cut the peel to the desired length and width. Place in a small saucepan, cover with water and bring to the boil. Boil for 10-15 seconds and ...

Supreme the grapefruit: Remove ends of fruit with a sharp serrated knife, then slice along outside of fruit to remove peel. With a gentle sawing motion, cut along each membrane to release ...

Meanwhile, make grapefruit supremes: Trim off all peel and pith from grapefruit. Halve grapefruit. Working over a bowl, make smooth cuts between membranes to separate fruit segments, dropping them ...

Place sugar and water in a small pot. Bring to boil, then simmer for 5 minutes. Cool. Peel grapefruit, removing pith and skin. Cut out segments, remove pips and squeeze any juice that remains.

as you would do with a grapefruit. Instead, the pomelo is peeled of its thick rind, separated into segments, then the tough membranes are removed. To peel it, use a sharp knife to cut the rind ...

For the citrus syrup, mix the grapefruit and orange juice and honey ... and drizzle with half the citrus syrup. For the candied peel, boil a kettle full of water. Use a potato peeler to remove ...