If you're looking for a fun, festive, and incredibly easy Easter dessert, this Easter Poke Cake is the perfect choice!

A Nothing Bundt Cakes flavor inspired by “milk’s favorite cookie” is heading back to menus. Customers can get their first ...

No need to heat the oven, dessert can be made without it! This chocolate eclair cake is an easy, no-bake dessert that resembles chocolate eclairs. I love that this cake is perfect for any season, but ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

St. Patrick’s Day desserts are a fun way to celebrate the holiday, and these 22 ideas will bring some extra cheer to your ...

Graham crackers have an interesting history. In 1829 Sylvester Graham, a Presbyterian minister and a health reformer, created graham crackers as part of a dietary regimen to promote a morally pure ...

In a mixing bowl, beat eggs and sugar. Combine dry ingredients and gradually add to egg mixture. Stir in vanilla and cooled chocolate and butter mixture. Mix well. Spread in a greased 9x13 inch pan.

In the heart of Bloomington, Illinois, there’s a little red brick building that’s about to change your life. Or at least your ...

Invented by Ella Helfrich of Houston, the recipe used Pillsbury’s instant frosting powder to create an underdone, fudgy center in the middle of an otherwise unassuming ring-shaped chocolate cake.

If you’ve been looking for a new type of dessert to make for your family or next get-together, Jessie-Sierra Ross, author of Seasons Around the Table and the blog ...

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory favorites like meatballs to sweet treats including Princess cakes and cinnamon ...