Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

Place the line of pastry around the rim of the dish. Brush with a lightly beaten free-range egg and stick the pastry lid on ...

Puff pastry is essential ... where the English have the French beat when it comes to cuisine. Our range of meat pies is very impressive,” says Szymanski, who originally hails from London.

That being said, i had some puff pastry leftover from the pot pies video and so i figured i ... fresh mozzarella Chorizo slices (or whatever meat you like) Sliced red pepper Olive oil ...

While contemporary gastropubs try to posh up the experience, serving puff-pastry-topped ceramic ramekins of meat and gravy passing as a pie, any true aficionado will tell you that a pie should be ...

1 tbsp olive oil 2 medium leeks, trimmed and sliced into discs 3 gloves of garlic, minced 500g button mushrooms 1 tsp dried mixed herbs A pinch of salt and pepper 1 tbsp dairy-free butter 2 tbsp plain ...

A ground meat pie - from my point of view/Shutterstock ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

From its fat content to it being salted, cultured, or sweet cream, the butter you choose affects the flavour, texture, ...

Try the sloe gin filling or the amaretto and walnut filling in these puff pastry mince pies if you want to get ... 2021 has been a huge year for plant-based meat alternatives, with loads of ...