A dessert with rich chocolate flavors may pair well with a robust, sweet red wine like port, while a light fruit tart might ...

When you need to substitute red wine vinegar, should you turn to balsamic -- and vice versa? The answer, unfortunately, is ...

Chocolate—like all sweets and sugary desserts—can be tricky to pair with wine because its sweetness can linger in your mouth and make pretty much anything else seem bitter in contrast. That especially ...

Meanwhile, the best sweet red wine, like lambrusco, pairs beautifully with Gouda cheese on a charcuterie board. Dry red wine, like a medium-bodied chianti, is versatile and a friendly pairing with ...