Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

Mangaluru: Singapore's grand Chingay Parade, known for its multicultural vibrancy, featured a unique South Indian twist this ...

Made with buns smeared in butter and sugar, it's a snack that offers an interesting blend of sweet and salty flavours.

But, it turns out one item is far more controversial than she first thought. A number of parents flooded to the comments ...

Delhi’s Indian Accent, known for its contemporary take on traditional Indian food, held a multi-city pop-up with curated fare ...

People tend to imagine Indian cuisine as either North Indian (butter chicken, naan, etc.) or South Indian (dosa, sambar, etc.), but Indian cuisine can be much more, Thapar said. For example ...

The co-founder of South Indian restaurant Tamila, which has just launched its second London site in King’s Cross, on making ...

People tend to imagine Indian cuisine as either North Indian (butter chicken, naan, etc.) or South Indian (dosa, sambar, etc.), but Indian cuisine can be much more, Thapar said. For example, Eylan is ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Explore the culinary traditions that shape Tamil Nadu, the land of temple towns, with this guide to its iconic food and ...

Misal pav isn't just breakfast in Ahmednagar, it's an emotion. Arriving steaming hot, the spicy moth bean curry is adorned ...

A new Indian restaurant has opened its doors in North Myrtle Beach. Before now, the owner said people would have to drive to ...