Coming soon is another Japanese restaurant from the owners of Neo and Kira, a Latin-focused cocktail bar, and a contemporary ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

“The seaweed on these bare rocks is very slippery,” says Jayson Byles, as he balances on boulders at Kingsbarns Beach near Fife, in eastern Scotland. The view is pleasant now that the rain has ...

Mussel Seaweed Soup is the perfect dish to warm both your body and soul during the cold winter. The combination of fresh ...

Liam Anderson, who now works at Midsummer House, an internationally-acclaimed two-Michein-starred restaurant in Cambridge, ...

Sea truffles, sea lettuce, dulse, dillisk, Irish moss. All sorts of seaweed can be found on Scottish shores, a passionate ...

A group of Scottish restaurants have been named amongst the best in the UK in a prestigious new list. On Monday, renowned ...

Microplastics can cut a plant’s ability to photosynthesize by up to 12 percent, new research shows microplastics are ...

For Bay Area native Jessica Gee, Junbi Matcha & Tea was love at first sip. Now, she’s bringing the Southern California-based ...

A Taste of Joy,” hosted by Executive Chef Eddie Lee, features food, desserts and drinks by more than 12 area chefs, including ...

The UK’s top restaurants have just been named by Condé Nast – and one Edinburgh venue features on the prestigious list.