Perched on a marshy island like a weathered old sea captain, Bowens Island Restaurant is the kind of place that makes you feel like you’ve stumbled upon a secret fishing hideout. This ramshackle ...

If Murrells Inlet is the seafood capital of South Carolina, then Lee’s Inlet Kitchen is its cozy, homey White House. This ...

Seafood in Houston is plentiful. We have no shortage of places to crack our crabs, peel our shrimp, or throw back some ...

There are several pitfalls involved in making a charcuterie board, especially if it's your first time. Here are 14 of the ...

With Yamasaki Modern Japanese Sushi and Cuisine’s opening at the end of 2024, the community now offers more upscale coastal ...

Foodies, are you ready to taste test a new dish or find your new favorite restaurant? The SouthCoast is flooded with great spots to indulge in each week, but it can get a little overwhelming ...

Petrale Sole’s delicate, mild taste makes it versatile for many cooking methods. Try these chef-recommended techniques to bring out its natural flavors!

Seafood lovers are in for a treat with La Parada’s indulgent Seafood Platter, a feast packed with bold flavours and fresh ingredients. Whether you’re a fan of prawns, calamari, or perfectly spiced ...

There were chilled seafood towers and sushi platters, fried lobster tail sandwiches ... maybe soft shell crab or fried oysters with bacon, or go surf-and-turf for smoked brisket and extra-large ...

Some things just go together. Luckily, Eathai is just a short drive from ... While they focus on delivering authentic flavors of Italian cuisine, they also offer up a great seafood platter for BD19.9 ...