plus 2 Tbsp. (2 1/4 sticks) cold salted butter, cut into pieces ice water, plus more if necessary distilled white vinegar Tip: Pie dough will keep in a zip-top plastic bag in the refrigerator for ...

Over the years, I’ve discovered that few dishes can compare to the comforting warmth of a homemade chicken pot pie. It’s a ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

There’s nothing more comforting than a homemade pie, but getting that crisp, golden crust can be a challenge. It doesn't matter if they are sweet or savoury, pies are considered a cornerstone of ...

The airfryer ensures an even bake, a flaky crust, and no risk of undercooking. Plus, it’s a great way to achieve bakery-quality results at home, with no need to preheat a full-sized oven.