SEK Mushrooms — a new locally owned business — has big goals for southeast Kansas. Owner Chad Shifflett hopes to get involved ...

When I spoke with chef/owner Tommy Pontolilo about Romeo’s restaurant in Falmouth, we talked about food, naturally, but also ...

Vegetables are undeniably healthy, packed with vitamins, minerals, fiber, antioxidants, anti-inflammatory compounds, and ...

The canned spud is a store cupboard staple, and for some a necessity. Generally speaking, fresh produce is always going to be ...

You might have to go big or go home, but going small with an electric car can save you a bundle. Like other electric cars, smaller models offer significant savings 0n running costs if you can ...

The number available continues to grow too, and from a broad range of manufacturers. Shop small, and you’ll get all the benefits of an electric car while limiting the drawbacks. You get the same ...

For vegan “tuna” noodle, you can substitute a vegan canned tuna. But we prefer to use drained and rinsed canned chickpeas and maybe a sprinkle of nori flakes for that sea-worthy vibe. Also use a vegan ...

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This version forgoes the classic canned cream of mushroom soup base and instead leans on tonnato sauce, a bright and briny Italian condiment made with pureed canned tuna, anchovies, and mayonnaise ...