Get the best of Vancouver in your inbox, every Tuesday and Thursday. Sign up for our free newsletter. Deep in Gastown, where cobblestone streets meet the buzz of modern city life, Skewers ...

Wendy Derzai Minnett says the industry still remains optimistic about a potential rebound in 2025, driven by strategic ...

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It's not every day a ghost kitchen concept turns into a brick-and-mortar, but that's exactly what Stratos and Nick Lambos have done with their new Nanuet eatery, Pita Greek.

It's not every day a ghost kitchen concept turns into a brick-and-mortar, but that's exactly what Stratos and Nick Lambos have done with their new Nanuet eatery, Pita Greek. The fast-casual spot ...

Greece’s second city, Thessaloniki, gave the world Greece’s best-known street snack – the souvlaki skewers and pita-gyro. A UNESCO City of Gastronomy, expect to eat well in this town.

Some of the more traditional dishes include moussaka (lamb and eggplant in bechamel sauce), souvlaki (skewered and grilled lamb, pork or goat wrapped in pita and commonly topped with lettuce ...

Lee’s Corner Kitchen, located at 62 West Center St., had its soft opening on Saturday. The restaurant offers American-style breakfast, lunch and freshly baked goods.

Greek kontosouvli has been crowned the world's best pork dish by TasteAtlas! This slow-roasted delicacy, marinated in a blend ...

Chicken souvlaki served on pita bread with a cup of soup, french fries, cole slaw and a pickle at South Bay Diner in Lindenhurst. Credit: Newsday/Melissa Azofeifa Long Island is down another diner ...