National Margarita Day is on Saturday, February 22, and we've got some tasty traditional and remixed margarita recipes ...

Turn up the zydeco, sharpen your favorite chef’s knife and set up your kitchen prep station – we’re making jambalaya. This ...

Roast the fish and veggies at 400° for 15-20 minutes, until the salmon is opaque and flakes easily with a fork. For perfect ...

Here's why it's actually a good idea to over-spice your chicken wings, regardless of which seasonings and spices you opt for ...

According to the menu, their jerk dishes, such as jerk beef rib (17.50) and jerk chicken half (£15.20), are ‘expertly seasoned’ in a ‘secret spice rub recipe and marinated for 24 hours.’ The ...

Some people reach for extra sweaters, steaming hot drinks or hearty savoury stews to keep warm. Others lace foods with warming spices and chilli peppers to help keep the cold at bay.And while chillies ...

Grilling season is a great time to experiment with meat rubs. If you have not used them, you are in for a treat. Many meat rubs can be purchased in stores, but a mixture from your cupboard is quick ...

Shake the fryer basket frequently to ensure every surface crisps up as much as can be. Toss the wings in a large bowl with ...

Who says buffalo wings can't be fast, healthy and convenient? This recipe has all three for your Super Bowl party.

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

Fieri's recipe calls for a dry rub with cumin, black and white pepper ... After I patted the wings dry, I tossed them with ...

Brush each square with an egg wash. Place a weenie in the middle and roll tightly then place on a sheet pan. Egg wash the tops and sprinkle with a spice blend of your choice – we used Rub with Love ...